Hi, I’m Megan — gluten-free recipe developer and commercial food stylist. I’ve lived with celiac disease for 13+ years and have spent the last decade creating recipes that are safe, beautiful, and genuinely delicious. Gluten-free baking is my specialty — from chewy cookies to cakes that wow — Gluten-free baking is my specialty — from chewy cookies to cakes that wow — but I also share approachable, celiac-safe dishes that work for dinner parties, casual get-togethers, and everything in between.
Gluten-Free Recipes to Make This Weekend
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Happy Friday! I’m popping in with some gluten-free recipe inspiration to kick off your weekend. Here's what I'm making this weekend:
As we head into late May, keep an eye out for grilling recipes and even some pizza recipes using both my oven and Ooni pizza oven. My gluten-free focaccia series is still going strong on TikTok, so watch for a few fun new flavors there, too! Have a gluten-free recipe request? Just hit reply and let me know! |
A Dash of Megnut
Hi, I’m Megan — gluten-free recipe developer and commercial food stylist. I’ve lived with celiac disease for 13+ years and have spent the last decade creating recipes that are safe, beautiful, and genuinely delicious. Gluten-free baking is my specialty — from chewy cookies to cakes that wow — Gluten-free baking is my specialty — from chewy cookies to cakes that wow — but I also share approachable, celiac-safe dishes that work for dinner parties, casual get-togethers, and everything in between.
Hi friends! With the 4th of July just one week away, I wanted to share a few of my favorite gluten-free dessert recipes that bring the red, white, and blue energy in the most delicious way. These are festive, fun, and perfect for your celebration—whether you're hosting a backyard BBQ or just showing up with dessert in hand. Gluten-Free 4th of July Sugar Cookies Such a fun baking project and perfect for celebrating! GET THE RECIPE Gluten-Free Flag Cookie Cake Easy, festive, and always a hit....
Happy Sunday! I’m popping in with some gluten-free recipe inspiration to kick off your week. It's sooo hot here in Chicago this weekend, so I'm leaning into recipes that don’t use the oven or need a lot of time on the stovetop. Here's what I'm making this weekend: Gluten-Free Avocado Chicken Salad – I made this salad earlier this week and can’t stop eating it. It’s packed with juicy chicken, creamy avocado, corn, bacon, and a lemony cilantro dressing. So fresh and satisfying! To make this...
Hi there! If you’ve been craving a gluten-free pizza with a crispy bottom, fluffy interior, and golden edges… this one’s for you. My newest recipe combines the chewy texture of gluten-free focaccia with all your favorite pizza toppings. It's baked in a pan with lots of olive oil (hello, crispy edges!) and finished with melty cheese, creamy ricotta, pepperoni and a hot honey drizzle for that perfect salty-sweet balance. Here’s what you’ll love: ▪️ No fancy techniques — just one rise ▪️ A crust...